Finca Son Sampol

About the venue

Finca Son Sampol, Llucmajor

Finca Son Sampol is a 14th-century family possessió in the Migjorn of southern Mallorca, below the Randa massif, two kilometres from Llucmajor and about 20 minutes from Palma and its airport. Run by sisters Carme and Xisca, who held their own weddings here in 2017 and 2021, it hosts one wedding a day for up to 150 guests across more than 8,000 m²: a ceremony in the pine forest around an ancient olive tree, aperitifs on the patio and dinner on the lawn at sunset. An air-conditioned party room and two Bedouin tents of 250 m² and 150 m² give a plan B, suites sleep up to 16, and Wedinspire lists venue hire from about €4,800, with your caterer from about €150 per person and music until 4am.

Son Sampol has been in the same family for generations. It was the home of the sisters' grandfather Guillem, who grew up within its walls and worked its land, and today Carme and Xisca, the fifth generation, run it with their parents. The estate still produces its own extra virgin olive oil with designation of origin.

Weddings began with the family's own: Xisca married here in 2017 and Carme in 2021. Between 2017 and 2022 the estate was restored and adapted for celebrations, and the sisters now host one event a day and deliberately limit the number of weddings each season.

Its strength is the outdoors. Ceremonies take place in Es Pinar, the pine forest, framed by a centuries-old olive tree and shaded lawns. Aperitifs follow on the large patio surrounded by a Mediterranean garden, often with acoustic music, and dinner is served on the lawn as the sun goes down.

For a plan B there is a fully air-conditioned party room and two Bedouin tents of 250 m² and 150 m². Son Sampol's own wedding planning team knows every corner of the estate and works with a network of trusted suppliers, and suites on site sleep up to 16 for the couple and family.